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CAN OUR REGIONAL CULTURAL IDENTITY BE TRACKED BEYOND OUR BORDERS?

COLOMBIAN CULTURAL IDENTITY

For those who do not know what an identity culture is, it is about a series of elements such as values, symbols, beliefs, traditions, among other features that are essential elements of what a social group is, if certain characteristics allow it. Individuals feel part of a group. Among some elements that represent what is the Colombian cultural identity we have the following, but not before mentioning that Colombia is a multicultural country worth knowing.

HOW TO TRACE COLOMBIA?

Colombian crafts

Among the aspects touched on the theme of the Colombian cultural identity we have one of great relevance that are the crafts of Colombia among which we can highlight some items such as backpacks, molas, Ráquira ceramics, sombrero vueltiao, Baniz de Pasto, the Colombian Ruana, The espadrilles, the arhuacas backpacks, the Colombian jewelery and the chivas de barro.

Colombian architecture

Ancient Colombian architecture can be seen several features of Spanish architecture and also of colonial indigenous archit

Music and dances Colombian cultural identity

Colombian music is also influenced by several indigenous, Spanish and African cultures that can be observed many times and the instruments used to make what is now typical Colombian music. Music is also part of the identity of a country where several genres of music are heard in Colombia where one of the most representative and for which they are known internationally is the vallenato in such a way that they perform until vallenato, Colombian events that does not like the vallenato is not Colombian.

KIND OF MUSIC

 – Cumbia   – Vallenato    – Joropo   – Trova Paisa   -Salsa  -Porro   

-Bambuco     -Guabinas  -Torbellinos 

COLOMBIAN GASTRONOMY

The gastronomy of Colombia is the result of the fusion of foods, practices and culinary traditions of the local, European (mainly Spanish) and African American cultures. Although there is no consensus regarding a single dish that represents all of the Colombian cuisine, the arepa and sancocho stand out as the most representative. Other outstanding regional dishes are the paisa tray typical of the Antioqueña region, the ajiaco santafereño, the tolimense and huilense lechona and the coastal cheese mote, among others.}

COLOMBIA HAS THOUSAND CULTURES WHICH ARE RECOGNIZED FOR VISITORS SO SO THAT A MULTICULTURAL COUNTRY HAS BECOME AROUND THERE ARE SO MANY THINGS TO VISIT SO IF YOU WANT TO KNOW COLOMBIA YOU MUST COME TO IMPLEMENT THE CULTURES.

MARIA FERNANDA PUYO ANAYA 

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